orientering

May 15, 2008

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P6s went orientering at callendor park. There were three courses.  My faivirout was the one around the lake. It was  on the 13th May 2008.  Lots of schools went we had our lunch and went home.

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Orientering

May 15, 2008

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P6s went orientering at Callendar Park. The park was split up into sections and each bit had diffrent courses to do. One was round the lake and the other past callender house, anotheer one infront of it and another one behind it. Plus one up in the woods. My favourite course was the one around the lake. There was a little path next to it that was in the trees on the lekt of the lake if you look at it from  the boat platform. We were timed. Scott and Charlie was the quickest. It was on the 13th which was my birthday. We had our lunch on a hill and after that, we got to roll down it. it was fun.

 By  Kane


french food tasting

March 13, 2008

On 13 of March 2008 class p5/6 ate French food for topic and they were grapes, French, bread, French, cheese and Pâté then we sat down on our seats and ate the food then we wrote about it and said if we like it or not. 

By doctor who

 


healthy eating

February 21, 2008

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As part of primary 3’s healthy eating topic they have been tasting different fruits. Each week they have a fruit of the week! So far they have tasted mango, papaya, pineapple , kiwi and  blueberries.


Healthy eating

February 21, 2008

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Primary 3 have been learning lots about different food types. They now know all about carbohydrates, fruit and vegetables, proteins and dairy foods. They played games on the whiteboard.    


Fresh Fruit

November 22, 2007

. P1 and P2 are given free fresh fruit twice a week to eat at playtime. The are given a wide variety of fruit to try. The children enjoy eating it and then put the skins in the brown bin for recycling.

infants armed with fruit!


Golden Cafe

November 22, 2007

P1and P2 enjoy healthy snacks such as carrots, grapes, pickled onions, raisins, bread sticks and milk every Friday for 30 minutes at the end of the day. Two P.T.A. members Mrs. Hartley and Mrs Wynd prepare and serve this to the children. It is a special end to the week and the children love it.


fruit tasting

November 8, 2007

fruit tasting

P4/3 have been learning about fruit from Scotland and countries around the world as part of their environmental studies topic, Where Our Food Comes From. It was fun looking at unusual fruit like the pomegranate and kiwi fruit. It was even better when we got to taste them!


walk to school week

November 1, 2007

All lined up

We went for a walk as part of `walk to school Month! Mrs Yacoub came with us. The sun was shining and we enjoyed the fresh air.

by P5 & Mrs Mac.


P6’s Food Lab

October 4, 2007

Some people had came in from a food lab. We were getting taught what gets put into our food . We got told that we shouldn’t have 2 packets of crisps in our lunch box and that we should have a nice healthy sandwich with lettuce or onions or something that is put in a healthy salad. After that we got a piece of card and we got to decide what we wanted to have on a sandwich. My group had put every thing in but lettuce. We had a pretty tasty sandwich. We got to see what got put in a mcdonalds burger. Which was 4 clumps of sugar and bird seeds etc!

from Shanny anne lou